Bisha Eritrean Restaurant 2013

Description

Authentic Eritrean Flavours on Holloway Road, London

Step into Bisha Eritrean Restaurant and discover one of North London’s hidden gems — a cosy, family-run restaurant bringing the vibrant flavours of Eritrea to the heart of Holloway Road. For over a decade, Bisha has been serving freshly-cooked, homestyle dishes that celebrate the rich traditions of East African cuisine — warm hospitality, aromatic spices, and shared platters designed to bring people together.

At Bisha, every meal is an experience. Traditional injera – the soft, slightly tangy sourdough flatbread – is placed at the centre of the table, topped with an array of colourful stews and slow-cooked dishes known as tshebi. Guests are encouraged to eat communally, tearing pieces of injera to scoop up each bite — a true reflection of Eritrean culture, where food is meant to be shared and enjoyed together.

The menu features an incredible variety of both meat and vegetarian dishes. Favourites include:

Tsebhi Dorho – a rich, spicy chicken stew simmered with berbere and hard-boiled egg.

Shiro – a smooth, comforting chickpea stew that’s a must-try for anyone new to Eritrean cuisine.

Bamia – tender okra in a fragrant tomato sauce.

Alicha – yellow split peas cooked gently with turmeric and herbs for a mild, balanced flavour.

All dishes are made from scratch using fresh ingredients and traditional spices, creating a perfect harmony of warmth and depth in every bite.

Inside, Bisha offers a laid-back and welcoming atmosphere — simple décor, soft lighting, and the comforting aroma of slow-cooked stews filling the air. It’s the perfect setting for everything from a relaxed dinner with friends to an intimate evening for two. Whether you’re new to Eritrean cuisine or already love the food of the Horn of Africa, you’ll leave feeling like part of the family.

Located just a short walk from Holloway Road Station, Bisha is easy to reach from anywhere in London. With generous portions, great value, and a friendly team that treats every guest like a friend, it’s no wonder locals call Bisha one of the area’s best-kept secrets.

Come hungry, bring friends, and enjoy food the Eritrean way — shared, soulful, and full of flavour.